Beets chips

Homemade is happiness! The load of nutrients and fiber makes this chips a lot healthier than ordinary potato chips!

INGREDIENTS

• two red beets
• 1 tablespoonextra virgin olive oil
• 1/4 teaspoonsea salt
• 1/4 teaspoon of garlic powder
• ¼ teaspoon of dill powder

INSTRUCTIONS

• Wash the beets.
• Cut tops off.
• Slice the beets as thin as possible, just like how chips looks like
• Cover the beets with oil, garlic powder and dill powder.
• Place on the rack and set to dry at 50° C (130° F) for about 10-12 hours.